Chedz Mushrooms with Garlic & Oregano

Love mushrooms?  Spruce them up with Chedz!  This recipe can be fried or roasted in the oven.

IMG_7415IMG_7239

Print Recipe
Chedz Mushrooms with Garlic & Oregano
Servings
Ingredients
Servings
Ingredients
Instructions
  1. If baking, preheat the oven to 400F.
  2. Crush Chedz finely into crumbs using a food processor, rolling pin or Magic Bullet.
  3. Clean mushroom caps with a wet paper towel. You should have about 16-18 pieces.
  4. Chopped garlic cloves finely.
  5. If frying, add 3-4 TBS of olive oil in a pan on medium low heat.
  6. Add chopped garlic cloves to oil and fry until fragrant; be careful not to burn.
  7. Add mushrooms and fry for 1-2 minutes.
  8. Add butter and toss mushrooms.
  9. Add fresh lemon juice, toss thoroughly.
  10. Add spices: Oregano, Dried Garlic Powder, Salt and Pepper to taste. Toss thoroughly.
  11. Add Chedz crumbs and mix. Serve and enjoy.
  12. If baking, arrange the mushrooms in a a 9x13 cooking dish
  13. Melt the butter in microwave or stove top.
  14. Add garlic, dried garlic, Oregano, lemon juice, and salt and pepper to taste. Add Chedz crumbs and mix thoroughly.
  15. Pour evenly over mushrooms.
  16. Bake in oven for 15 minutes or golden around the mushroom caps.
Recipe Notes

This recipe was inspired by: http://cakescottage.com/2014/05/24/roasted-mushrooms-garlic-thyme/

Share this Recipe
 

Chedz Baked Au Gratin

Chedz Au Gratin

 

Print Recipe
Chedz Baked Au Gratin
Instructions
  1. Recipe adapted from All Recipes
  2. Follow the recipe instructions: http://allrecipes.com/recipe/15925/creamy-au-gratin-potatoes/?internalSource=search%20result&referringContentType=search%20results
  3. Crush Chedz into crumbs consistency with a rolling pin or food processor.
  4. Sprinkle Chedz crumbs on top of au gratin.
  5. Bake according to directions. Enjoy!
Share this Recipe
 

Chedz Party Mixz – Courtesy of Carey Angerer (San Francisco, CA)

IMG_0557

Print Recipe
Chedz Party Mixz
Instructions
  1. Pop kernels in a hot air popcorn maker (prefered method) or pop 1 bag in microwave
  2. Melt butter in microwave for 12-18 seconds and pour over popcorn and salt to taste *Do not add extra butter or salt to microwave popcorn
  3. In a large bowl toss together popcorn, Chedz, Pretzels & Raisins - Enjoy!
    Chedz Party Mixz - Courtesy of Carey Angerer (San Francisco, CA)
Share this Recipe
 

Baked Mac & Chedz

Mac and Chedz 1

Print Recipe
Baked Mac & Chedz
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Preheat oven to 350 degrees and grease 9x13 baking dish.
  2. Boil noodles according to package directions and drain.
  3. Put cooked noodles in a large microwavable bowl. Add 3 tbs of butter and stir until melted.
  4. Add ¼ cup milk and stir evenly.
  5. Add 2 cups shredded cheddar cheese to noodles. Stir until melted. If cheese does not fully melt, microwave for a few minutes and stir. Add more cheese if desired.
  6. Sprinkle and stir in ¼ tsp salt, 1/8 tsp black pepper, and 1/8 tsp garlic powder. Pour pasta into 9X13 baking dish.
  7. Crush Chedz into bread crumbs consistency using a food processor or rolling pin.
  8. Sprinkle Chedz crumbs evenly on top of pasta. Bake for 30 minutes. ENJOY!
Share this Recipe
 
chedz fried sole 2

Chedz Fried or Baked Sole

chedz fried sole 2

Print Recipe
Chedz Fried or Baked Sole
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Crush Chedz finely; bread crumbs consistency.
  2. Place parmesan cheese, flour and Chedz crumbs in a bowl. Omit parmesan cheese and flour if you want lower carbs. Only use Chedz crumbs.
  3. Add salt, pepper and garlic powder to the cheese and flour mix and stir.
  4. Put egg in bowl and add water for egg wash dipping.
  5. Dip Sole fillets in the egg wash and then in the cheese and flour mix (or Chedz mix alone). Repeat for all Sole fillets.
  6. Melt butter in frying pan ¼ TBS at a time.
  7. Add Sole fillets and fry until golden brown.
  8. Squeeze lemon on top of Sole.
  9. Add capers.
  10. For a lighter, healthier option, place the Sole fillets on a lightly-oiled large baking pan or dish and bake at 375 degrees for 10-15 minutes.
Share this Recipe